EDITION: U.S.
- |
- Sign Out
May 22, 2013
- FRONT PAGE
-
PoliticsMore in Politics You might also like
-
BusinessMore in Business You might also like
-
CelebrityMore in Celebrity You might also like
-
MediaMore in Media You might also like
-
ComedyMore in Comedy You might also like
-
BooksMore in Books You might also like
-
Style
- PHOTOS: This Is The Best Response To Abercrombie CEO Mike Jeffries We've Seen Yet633
- RUMORED: Cara Delevingne Snubs Leonardo DiCaprio?175
- A Curly-Haired Girl's Best Styling Weapon Is...30
- PHOTOS: Christie Brinkley Gets Back Into A Swimsuit At 59 Years Old68
- VINTAGE PHOTO: 15-Year-Old Kate Moss Is A Fresh-Faced Beauty10
-
Go to Style
More in Style You might also like -
CrimeMore in Crime You might also like
-
ALL SECTIONSEntertainmentLife & StyleTech & ScienceOur Mobile Apps
SHOW
DESCRIPTION
Christopher Kimball hosts this look inside America's Test Kitchen as the team of experts -- Julia Collin Davison, Bridget Lancaster and Rebecca Hays -- checks out the latest in cooking utensils, ingredients and cooking techniques. Whether they're trying to make the perfect roasted chicken with crispy skin or examining the science behind cooking with baking powder, team members try to offer unbiased and useful tips that can save viewers money, time and effort in their own kitchens. The basic team is frequently joined by other test cooks, as well as blind-taste judges.
Advertisement
- Copyright © 2013 TheHuffingtonPost.com, Inc. |
- "The Huffington Post" is a registered trademark of TheHuffingtonPost.com, Inc. All rights reserved.
- Part of AOL-HuffPost TV Group
