Andrew Zimmern Talks 'Bizarre Foods,' 'Top Chef Masters' & Loving Fried Whole Baby Birds
- 'Bizarre Foods' is back for a fourth season (Mon., April 26, 10PM ET on Travel Channel), and host Andrew Zimmern is still just as animated when talking about the new cro...
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Possessed by a strong curiosity and, apparently, an even stronger digestive system, host Andrew Zimmern (a chef and food writer by trade) traverses the world in pursuit of unusual regional delicacies and startling native "delights" on the menu, as he tries to ferret out the weirdest foods a location has to offer -- possibly including ferret, actually. In addition to vivid descriptions of the taste and texture of the foods he discovers, Zimmern also provides a short history of each dish. Some of the locales Zimmern has traveled to include Ecuador, Taiwan, Iceland and Minnesota (because not all "unique" foods are found in exotic locations).