Most professional chefs like to work in a kitchen stocked with the latest and greatest kitchen gadgets. But that's not what the chefs on "No Kitchen Required" get. Chefs Michael Psilakis, Madison Cowan and Kayne Raymond leave the comforts of their kitchens behind and head out on an adventurous cooking competition. The chefs are dropped off into some of the most exotic and remote places on Earth and must work with locals to hunt, fish and forage for ingredients that they then use to create locally inspired meals that are judged by members of the local communities. In order to succeed, the chefs must combine their skills with the techniques and flavors of the locals to create delectable dishes in just three hours.