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October 7, 2015

no reservations

Anthony Bourdain Kills the Pig for a New Orleans Feast on 'No Reservations' (VIDEO)

by Nick Zaino, posted Aug 30th 2011 6:45PM
Anthony Bourdain waits to give the pig the good news on 'No Reservations'Anthony Bourdain is usually good at uncovering the details most other people might miss, and he didn't shirk that duty in his New Orleans episode of 'No Reservations' (Mondays, 9PM on Travel Channel). He showed the politics of the city with the help of 'Treme' writer Lolis Elie, the community effort that goes into a public feast, and even took part in killing the pig for pork.

'Treme' is often a political show, by necessity, and you can see where that voice comes from listening to Elie. "How can our chefs and our musicians be less vital to the national interest than whatever's going on in Iraq and Afghanistan or halfway around the world," he said. When it came time, Bourdain did not flinch from dispatching the pig with a pistol. "That's the way they taught me in Jersey," he said.

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Anthony Bourdain Cooks Delicate Spanish Dishes With Ferran Adria on 'No Reservations' (VIDEO)

by Nick Zaino, posted Aug 16th 2011 6:45PM
Anthony Bourdain makes hazelnut churros with Ferran Adrian on 'No Reservations'You don't often see Anthony Bourdain in any sort of formalwear on 'No Reservations' (Mondays, 9PM on Travel), not even traditional chef's clothing. So when he appeared in his crisp chef's whites on Monday's episode, it was clear something different was going on. "This is the price I'm paying for being given incredible access to this kitchen and to this man," he said in the voiceover.

The kitchen Bourdain was a guest in belonged to Ferran Adrian, considered one of the world's best chefs at one of the world's best restaurants, El Bulli on Costa Brava in Spain. Bourdain traveled to the restaurant before it closed in July to cook with Adrian, his last chance to do so at El Bulli. The dishes Bourdain assisted with are not the kind of cuisine you're likely to whip up at home.

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Anthony Bourdain and Josh Homme Punish Jethro Tull on 'No Reservations' (VIDEO)

by Catherine Lawson, posted Aug 9th 2011 9:20AM
Anthony Bourdain and Josh HommeAnthony Bourdain is a huge music fan and this week he devoted an entire episode of 'No Reservations' (Mon., 9PM ET on TRAV) to hanging out with Josh Homme and the Queens of the Stone Age at Rancho de la Luna, their recording studio in the California desert.

It turns out that Bourdain and the guys have a long-standing grudge against the Grammy voting panel for what they deem an unforgivable lapse over 20 years ago.

As Bourdain puts it, an "ageing, clueless and increasingly incontinent Grammys judging panel" controversially awarded the 1989 Grammy for Best Hard Rock and Metal record to British prog rockers Jethro Tull.

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'Anthony Bourdain: No Reservations' and More New TV DVD Releases

by Elizabeth Chan, posted Sep 28th 2010 10:00AM
Anthony Bourdain: No ReservationsAnthony Bourdain has the best gig on the planet. Period.

In the Travel Channel's 'No Reservations,' he's expected to visit distant lands, share authentic cuisines with local friends and drink heavily on the job. He's been doing this for six seasons and there seems to be no end in sight. Unlike his Travel Channel brethren who are expected to eat bugs for their meal tickets, Bourdain never does what he doesn't want to do.

But it's hard to be truly jealous of the man without witnessing it for yourself. Today the fifth installment of 'No Reservations' comes out on DVD. Find out why your job sucks by watching the man in action today.

Other honorable mentions hitting DVD shelves today are the final season of 'Scrubs' and the first season of 'The Cleveland Show.'

Find out the rest of the new releases after the jump!

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Anthony Bourdain Guests on 'Yo Gabba Gabba!' Really!

by Joel Keller, posted Feb 24th 2010 4:38PM
It's not a stretch to say that anyone who's watched Anthony Bourdain on his various cable shows has either wanted to be his drinking buddy or slug him right in the mouth, a feeling that usually changes from hour to hour.

He reminds me of those friends I had in college who would stop listening to bands the second their videos were played on '120 Minutes' or they somehow made it past the confines of college radio. But at the same time, the guy seems like he'd be fun as hell to hang out with, where a visit with him always ensured you of great food, great drink, and great conversation.

So it's with great amusement that I give you the following clip, which is Bourdain playing "Doctor Tony" on Nickelodeon's fantastically trippy kids' show 'Yo Gabba Gabba!'. It's a preview of his guest stint, which is set to air on March 10:

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The Show Girl Dishes with Anthony Bourdain, Alex O'Loughlin, JLo & Stephen Merchant - VIDEO

by Maggie Furlong, posted Feb 12th 2010 2:00PM
Alex O'LoughlinYou've got questions? I've got answers. I'm The Show Girl!

Alex O'Loughlin fans have been begging to get him a new role on TV -- and now, he's booked it, Danno. I've got O'Loughlin's thoughts on taking the lead in the 'Hawaii 5-0' remake. Then I've got his 'Back-up Plan' costar Jennifer Lopez dishing about her stint on 'How I Met Your Mother' and going all Madonna on 'Glee.'

Plus, don't miss a hilarious reveal from no-nonsense 'No Reservations' host Anthony Bourdain, and the scoop on 'The Ricky Gervais Show' from funnyman Stephen Merchant.

Want more? Email me TV questions at TheTVShowGirl@aol.com and I'll try to get you answers on the show. -- By Maggie Furlong

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Anthony Bourdain Has 'No Reservations' About Sandra Lee, Bradley Cooper Or His Kitchen Skills

by Maggie Furlong, posted Feb 8th 2010 6:45PM
Anthony Bourdain, 'No Reservations'Anthony Bourdain isn't trying to get people to like him, and that's exactly why we adore him.

As host of Travel Channel's 'No Reservations,' we've seen Tony eat anything and everything on his culinary adventures -- and, at least once an episode, we're also treated to his usually curse-laced rants. Consider it the sparkly candle on top of an already amazing Kwanzaa cake. (More on that in a bit ...)

We caught up with the globetrotting foodie -- who'll have Bill Murray on the show's Hudson Valley episode tonight (Mon., Feb. 8, 10PM ET) -- to hear more about his biggest food loves, his problems with Bradley Cooper and why a simple 'Semi-Homemade' cake on TV haunts his dreams.

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Now Anthony Bourdain is going after Guy Fieri

by Bob Sassone, posted Oct 12th 2009 2:35PM
Guy FieriIt has gotten to the point where I really don't care what the hell Anthony Bourdain cares about anything. I liked Kitchen Confidential (the book, not the TV show) and some of his other writing, but this need to speak out on anything and everything in the food world he finds lame or disgusting or "evil" has gotten old. Now he (and chef David Chang) is speaking out on other things he can't stand, and one of them is Food Network host Guy Fieri.

Personally, I wouldn't bleach my hair and wear those shorts, but come on, is it really worth bad mouthing his hosting and cooking? I love Diners, Drive-Ins, and Dives and Ultimate Recipe Showdown!

Update: it's actually Chang who made the remarks, but Bourdain doesn't like Fieri either.

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In the Anthony Bourdain vs. Sandra Lee battle, I side with Sandra Lee

by Bob Sassone, posted Aug 14th 2009 7:03PM
Bourdain and LeeI could probably write something about politics, sex, healthcare, education, or religion and it wouldn't be as controversial as what I'm about to say: Anthony Bourdain is wrong and Sandra Lee is right.

If you haven't been keeping track of the things Bourdain has been saying about the Food Network host, here's a quick summary. Bourdain wrote some unkind things about Lee and her Semi-Homemade Show (and some other Food Network hosts) a couple of years ago. Among other things he called her "pure evil," a "hell spawn," and said "she must be stopped." Ouch. There's also this video of Bourdain at a food festival dumping on Lee, and now Bourdain has written on his blog about his recent brief encounter with Lee. at the premiere of Julie & Julia.

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Anthony Bourdain talks travel and food

by Bob Sassone, posted Jul 30th 2007 10:14AM
Anthony BourdainThe reason I like Anthony Bourdain are many. For one, he knows a lot about food but he's not pretentious about it. Two, he isn't afraid to try bizarre foreign foods. And three, he's really blunt and honest about the state of the food industry and the whole celebrity chef culture. He also happens to be a good writer (check out his mystery stories too).

Our friends over at Gadling.com have an interview with Bourdain. Justin asks him about his early experiences traveling overseas, the one time he ate street food that forced him to go to the doctor, and where the show will take him this season (and how he chooses where to go).

The new season of No Reservations starts at 10pm tonight on The Travel Channel.

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Tough mofos return to TV

by Julia Ward, posted Dec 21st 2006 4:41PM
Henry RollinsA slate of shows that all have one thing in common - a testosterone-laiden center - have been renewed for your viewing pleasure. Here's what's on the menu for those of you who shun the metrosexual kind:

The Henry Rollins Show

Ex-Black Flag frontman Henry Rollins will be back for a second season on IFC. Premiering on April 13th, the late-night talk show is adding an editorial element with guest-star commentator Janeane Garofalo making the occasional appearance. Twenty episodes have been ordered up.

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Anthony Bourdain talks about being trapped

by Bob Sassone, posted Jul 26th 2006 3:01PM

Anthony BourdainWhen fighting broke out in the Middle East recently, chef, author, and TV show host Anthony Bourdain found that he was trapped in Beirut with his crew. They were filming an episode of the Travel Channel series No Reservations. Bourdain and the four people with him were stuck in the city for a week, and eventually found their way back to the U.S. Bourdain held a chat at The Washington Post web site recently.

Bourdain not only talks about the food he tasted there, but also offers a view of the people he encountered, in a way you might not see on the cable or network news coverage.

[via Bookslut]

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Anthony Bourdain is stuck in Beirut

by Joel Keller, posted Jul 17th 2006 5:31PM
Anthony BourdainWhen you used to say the word "Beirut", people would equate it to "hell on earth". But lately, the city has experienced a bit of a rebirth and has become a major tourist attraction. I would imagine that's why food expert and raconteur Anthony Bourdain and his crew flew over there this month to do an episode of his Travel Channel show No Reservations.

However, because of the battles between Israel and Hezbollah that broke out last week, Bourdain and crew are now stuck in the Lebanese capital, which is being hit for the first time in many years by artillery fire. After a thread about their predicament got started on the Travel Channel's bulletin board, Bourdain responded with his usual brand of weary nonchalance: "We are all of us (Diane, Jerry, Toddles, Tracey and me) in good health, good spirits and working ferociously on our tans and sipping blender drinks while watching the fireworks from a secure location. Our masters at Travel Channel have made sure we are being well looked after."

I would hope that the Travel Channel folks are trying to get Bourdain and crew out, but it's probably really difficult right now. Here's hoping that everyone continues to be safe.

[via Pop Candy]

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What's on tonight: Hell's Kitchen, Anthony Bourdain, World Cup, Stanley Cup

by Bob Sassone, posted Jun 12th 2006 4:31PM
  • Ocean's 11At 8, ABC has a repeat Wife Swap, then a repeat Supernanny, then a new ep of How To Get The Guy. Wow, what a crappy night of television.
  • CBS has repeats of King of Queens, How I Met Your Mother, Two and a Half Men, Old Christine, and CSI: Miami.
  • NBC has Hurricanes/Oilers Stanley Cup action at 8.
  • Over on FOX at 8, the two hour season premiere of Hell's Kitchen.
  • The WB has two 7th Heaven repeats, while UPN has repeats of One on One, All of Us, Girlfriends, and Half & Half.
  • A&E has Look! Up In The Sky, the history of Superman, at 8.
  • Also at 8: AMC has the Bond flick, From Russia With Love.
  • At 9, the Travel Channel has a new Steve Irwin's Great Escapes, followed by a new Anthony Bourdain: No Reservations.
  • Biography has a profile of The Rat Pack at 9.
  • Food Network has a new "Outdoor Grilling" ep of Unwrapped at 9.
  • Also at 9: TNT has the season premiere of The Closer, followed by the debut of Saved.
  • At 10, ESPN has World Cup coverage.

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Anthony Bourdain on Woody Harrelson, Food Network, and the hedonism of food

by Bob Sassone, posted Jun 7th 2006 9:14AM
Anthony BourdainAnthony Bourdain has a new book out, and Jessa Crispin (I've always loved that name) interviews him over at Bookslut (love that name too). The cook/world traveller talks about the banning of certain foods, why he's so angry at Woody Harrelson, and why he got canned by the Food Network and why he brought his show to the Travel Channel. Hint: even though it was a show about travelling around the world eating different food, Food Network wanted less, um, travelling.

Bourdain's new book, The Nasty Bits, is pretty damn great, by the way. It's a collection of his columns over the years. The man knows food, but he's a helluva writer too.

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